It's not difficult to make your own crust though, and this hot water pie crust recipe is simple to follow. Graham Cracker Crust: Preheat the oven to 350 F. In a bowl stir together graham cracker crumbs, cinnamon, and brown sugar. in a medium bowl combine the pie filling with 1/2 cup chopped pecans, then spread into the pie crust. Join us and discover thousands of recipes from international cuisines. Preheat oven 350°F Powered by Brandeploy Graham Cracker Apple Crisp. This French Silk Pie with graham cracker crust is creamy, light and airy, and full of rich chocolate flavor. Preheat oven to 450°. That’s just a fancy way of saying that I added cream cheese to my whipped cream. In a bowl, combine the cracker crumbs, 1/4 cup sugar and butter until crumbly; press two-thirds onto the bottom and up the sides of an ungreased microwave-safe 9-in. Do you have a website or cooking blog? Learn how to cook great Keebler ready graham crust dutch apple pie . Preheat the oven 425 F. In a large bowl, place the apple slices and sprinkle them with the lemon juice. Line 9 inch pie plate with crust. It’s super easy to make and even easier to devour. Add most of the milk and cover the pie with the top crust. The flavors compliment each other beautifully! Set remaining crumb mixture aside. Blueberry Pie with Graham Cracker Crust. Lightly brush the egg wash inside the graham cracker crust. Sprinkle the streusel over the apples in the crust. Prep time: 20 Min Cook time: 10 Min inactive time: 4 H & 30 M Total time: 5 Hour. I make my own apple pie fillings. Transfer this graham cracker mixture to the cake pan. A neighbor first made this pie for us when we had a death in the family several years ago. Bake for about 8 minutes and then cool. Sprinkle apples with lemon juice. Step 2. Now, let’s get to making these mouth-watering Homemade Cheeze-It Apple Pie Crusts after the jump… Cheez-It Apple Pie. Keyingredient Menu Enter a recipe name, ingredient, keyword... Over 20,000 delicious recipes! In a bowl, toss apples with cinnamon and remaining sugar. And, this recipe is so hard to mess up! TOPPING: Linda Larsen is a journalist, quick-cooking and slow-cooking expert, and accomplished cookbook author with over 30 years of experience in testing and developing recipes. In a food processor combine the ingredients needed for crust and press into a pie plate. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Spoon pie filling into crust. With Image Without Image. Bake in the oven for about 30 to 35 minutes. Servings 8 Nay, gentle reader, I say nay! The streusel topping is much easier to handle than a second top crust, so this pie is simple for beginners to make, especially if you use a refrigerated or frozen pie crust for the bottom of the pie. In a large mixing bowl, add all your filling ingredients. FILLING: DIRECTIONS. You’ll start out with making the graham cracker crust. Add the sliced apples and mix until they are coated well. Pat the crumb mixture into the prepared pan. Graham Cracker Crumb Apple Pie is one of the wonderful ways to celebrate the fall apples. Beat one egg and brush into the bottom and sides of the graham cracker pie crust. Add melted butter and stir until everything is evenly moistened. Mix flour, granulated sugar and cinnamon in medium bowl. (Cream cheese! CATEGORIES: Crisps and Cobblers, Fall Baking, Thanksgiving and Fall Flavors. It tastes just as silky as it looks. America's favorite! Can I get an amen?! Place the apples into the pie crust that has just finished cooling. If I had to pick one and only one fall dessert that I’d eat forever, it would be Apple Crisp, hands-down. Crisp Topping: Cooking time 85mins. —R. Servings: 8. In a small saucepan combine the remaining 1/2 cup pecans, brown sugar and butter; Graham Cracker Crumb Apple Pie is one of the wonderful ways to celebrate the fall apples. This pie would be the perfect accompaniment to your Thanksgiving spread! Well, that's the way the cookie crumbles . Try this low-calorie and healthy apple pie version. I crush my graham crackers in a food processor, but you can do this by hand (if you dare). Newsletter. Repeat layer - apples, sugar and top with graham cracker crumbs. pie plate. In a medium bowl, mix together 2/3 cup flour, brown sugar, 1/2 teaspoon cinnamon, and butter until crumbly. Sprinkle the sugar mixture over the apples and toss to coat. I decided to try two versions of cheez-it crust because I wasn’t sure which one would taste the best…jury is still out. An easy crust for your next pie! (He's diabetic)Submitted by: NIKKIWOLF, This is a delicious, light, refreshing dessert. The apple pie filling sits on top of a vanilla cheesecake surrounded by a crunchy graham cracker crust. Directions: Preheat oven to 375 degrees Mix remaining ingredients in food processor until crumbly. For the pie crust, you can purchase a crust mix in a box, prepare it and fit it into the pie pan, or you can buy a frozen pie shell. Bake at 375°F for 5 minutes. Note: while there are multiple steps to this recipe, the French apple pie is broken down into workable categories to help you plan for preparation and baking. Apple pie with a graham cracker crust and you can have it on the trail.#applepie #backpacking our camera gear gopro hero 7 black-- … You want an apple that will stand up to baking and keep its shape even after it's cooked. We live in blueberry country, and this pie is a perfect way to showcase these luscious berries. Arrange in crust; sprinkle with reserved crumbs. This pie also is known as Dutch apple pie and it makes your house smell incredible as it bakes. Crust #1: Traditional Pie Crust. https://www.yummly.com/recipes/apple-pie-filling-graham-cracker-crust Cover apples with half the brown sugar mixture and half the graham cracker crumbs. Ricks, Kalamazoo, Michigan That's great for applesauce, but not for a pie. Combine 1/2 cup sugar, 1/4 cup brown sugar, 3 tablespoons flour, salt, cinnamon and nutmeg with apples. The crust, again, is made from graham crackers that have been pulsed to a very fine crumb. MORE PEACH RECIPES. SUBSCRIBE IT'S FREE! Peach Crisp; Peach Tart; Peach Pie Filling; Don't forget to pin it!! Gather the ingredients. Prick top crust with fork for venting. If top is browning too quickly, but apples are not yet tender, cover the dish with aluminum foil and bake until tender. It’s the quintessential autumnal comfort food with its warm spiced apples and crisp buttery topping. Bake for 4 to 5 minutes. Print. Bake 8 minutes, then set aside to cool. In a bowl, combine the graham cracker crumbs, butter, sugar, salt, and cinnamon. Combine the ingredients needed for crumb topping in a food processor until it is crumbly and sprinkle over the apples. Preheat the oven to 350. Keyingredient.com is a free cooking website. After removing the pie crust from the oven, combine all filling ingredients and spoon into the crust. While the crust cools, prepare the filling by cooking the chopped apples in butter in a large skillet. Bake for 10 minutes … Spread over pie. Mix all topping ingredients with a pastry cutter until blended well and crumbly. ALL RIGHTS RESERVED Copyright 2014 | By accessing this site, you agree to our Terms and conditions. Either are quick to make and can be baked or chilled. Microwave, uncovered, on high for 6 minutes; rotate. Preparation time 20mins This Easy Apple Crumble recipe comes together in no time, and delivers a warming, fragrant, apple-packed punch of deliciousness that might just beat apple pie!You’ll love the buttery, crunchy graham-cracker-crust plus the roasted marshmallows that makes this apple dessert so much better than the rest. CRUST: This recipe for French apple pie with streusel topping is a classic. Add apples. Combine all of the ingredients needed for filling in a large bowl and toss. Ahhhhh, French Silk Pie, how I love you. This apple crisp pie is DIVINE. I made a couple of very slight changes on this version: I made a thicker graham cracker crust (because I’m obsessed with graham crust. Mix well and spoon into crust. Place the crust on a baking sheet. https://www.yummly.com/recipes/apple-pie-graham-cracker-crust Mix together 2 plus ¼ cups graham cracker crumbs, ½ cup sugar, and ½ cup melted butter in a bowl. Brush the bottom and sides of the crust with egg yolk and discard any leftover yolk. We save this one for special celebrations at our house! Cook 5-6 minutes … The flavors compliment each other beautifully! I think this is how I’ll make them all from now on!) Bake until apples are tender and top is lightly browned - about 40 - 45 minutes. Cook the pie crust for 5 minutes in the oven at 375 degrees. In bowl: mix brown sugar, flour and butter. I said it and I did it. Peach Pie with Graham Cracker Crust. Press the dough firmly into the bottom and up the sides of the pan to create a crust. How to make French Silk Pie with Graham Cracker Crust. What is this…a statement of hopelessness? In a separate bowl, add the ingredients for the top crust which include the flour, brown sugar, softened … Chocolate pie, or more specifically French Silk Pie, has been my favorite and personal pie of choice. Crecipe.com deliver fine selection of quality Keebler ready graham crust dutch apple pie recipes equipped with ratings, reviews and mixing tips. Add sugar and raisins. Our whole family enjoys it. and I used stabilized whipped cream. For everyday eating, or making desserts, I use a regular old paring knife and peel them like I would an apple. French Silk Pie is a delicious chocolate pie on a graham cracker crust, topped with whipping cream and shaved chocolate! Zach just announced tonight that French Silk Pie is his favorite dessert and that he wants it for his birthday. Reduce the oven temperature to 350 F. Bake the pie 30 to 40 minutes longer, or until the apples are tender when pierced with a fork and the juices are bubbling in the center of the pie. Let’s get baking! Sprinkle pecans. Take out and let cool. Let me count the ways. Futility? Graham cracker pie crusts are classic, and cookie crusts can be fun. This apple pie is as non-traditional as it gets with an easy graham cracker crust and cookie-like top. Sprinkle with lemon juice, nutmeg and cinnamon. Press the mixture in the bottom and up the sides of a 9-inch pie dish. Enter a recipe name, ingredient, keyword... 1 cup graham cracker crumbs (about 4-5 sheets of graham cracker sheets), 1 cup Graham cracker crumbs (4-5 sheets of graham crackers). http://goo.gl/uE0vOiEasy recipe and tutorial on how to make a homemade graham cracker pie crust. In a large bowl, mix the brown sugar, cinnamon and flour. Bake for 10 minutes; then cool on a wire rack. Place sliced apples on top of crust. Some apples turn to mush when they are heated. It is then mixed with melted butter to bind it together, as well as sugar to sweeten it up a little bit. Want a cookbook of our best dessert recipes? In large bowl stir together 1/2 cup sugar, 1/4 cup brown sugar, 3 tablespoons flour, cinnamon, salt and nutmeg. https://www.thespruceeats.com/french-apple-pie-recipe-483222 Spoon this mixture into an unbaked 9-inch pie crust, mounding the apples in the center of the pie shell. Get it free when you sign up for our newsletter! Sprinkle this topping mixture over apples. pie plate. Author: Rachel. Find more useful information here. Logout / Welcome. Enter a recipe name, ingredient, keyword... OK. Sign in / Sign up. ½ tsp apple pie spice ½ tsp vanilla extract 1 prepared graham cracker crust, regular or large 1 egg, mixed with 1 tsp cold water; Crumb Topping: 1 cup all purpose flour; 1/2 cup packed light brown sugar; 1/2 cup granulated sugar; 1 tsp cinnamon; 1/4 tsp fine sea or kosher salt; 1 stick or 1/2 cup unsalted butter . The cheesecake filling requires softened cream cheese, granulated sugar, eggs, cornstarch, a pinch of salt, and a flavoring of your choice. Don't use a graham cracker crust; it won't stand up to the apple filling. fruit - Courses - desserts - apples - pie - apple pie. Cut in butter … In a bowl, toss apples with cinnamon and remaining sugar. In a small bowl, mix together the granulated sugar, 3 tablespoons flour, and 1/2 teaspoon cinnamon until combined. ), 38 Apple Desserts That'll Get You in the Mood for Fall. BY Sara Wells . Bake at 375 degrees for 5 minutes. Pour the apple mixture into the graham cracker crust and spread evenly. 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