“The Monkey Jam Sour is the perfect balance of fun, simple, and refreshing. It’s always best to enjoy The Balvenie responsibly—so I recommend sipping your highball throughout the evening surrounded (even if that means virtually at the moment) by your friends and family. It's as tasty as any of the others, just a whole lot warmer. Give them a good stir until well combined. Give it a good stir so everyone becomes friends in the glass. The Singleton of Glendullan 12 Year Old or The Singleton of Glendullan 15 Year Old. The one thing I believe to be missing in the ice cream was dark chocolate so I chucked a few pieces of Valhrona dark chocolate in there to give the milkshake a little edge and round things off a bit by balancing the creamy cheesecake and the tart-but-sweet raspberry flavor. Method: Add all ingredients except the garnishes to a blender for a couple seconds. Also, if you prefer, it works well with a double shot of espresso, creating a cappuccino-like cocktail. It’s cool, sweet, and refreshing in the summer—yet honey and lemon always goes down well when there’s a chill in the air. And I have very deep thoughts about life's finer things—like red meat, brown liquor, and green M&Ms. But don’t let this drink fool you, it’s a bourbon-based drink with bright lemon and spicy cinnamon notes complemented by juicy Patrón Citrónge Orange and a dash of classic bitters. Method​: Build all ingredients into an ice-filled highball glass; squeeze in a lemon (then discard). It’s a crowd pleaser too: simple flavors, subtle sweetness, and the delicate taste of Irish whiskey. “One of my favorite ingredients to work with is honey and I especially love the complex flavors found in the Bee Squared honey that is aged in Laws Whiskey barrels. Basically, every element of summer can be incorporated into Scotch cocktails. Add some freshly whipped heavy cream flavored with vanilla, and your after-dinner coffee experience will never be the same. I like my milkshakes extra thick. Garnish with a long cucumber slice. As for toppings, this particular milkshake would be great with some extra dark chocolate tossed on top with some fresh raspberries. “It’s been said that … I wanted to stick with the theme of Australia—and coffee is such a big part of the culture down under so the addition of coffee liqueur (I prefer Mr Black, which is also Australian) balances this drink nicely. To keep it authentic, top it with freshly whipped double cream. To add complexity and aroma, a few dashes of cardamom and chocolate bitters are sprinkled into the mix. “I definitely enjoy this cocktail all year round. Top it with whipped cream and a caramel drizzle for a truly indulgent drink. “The Nevada Buck is an easy-to-make recipe that’s both refreshing and delicious—perfect after a long day of farming in the Nevada heat! This recipe pairs Irish cream with Irish whiskey. Whiskey, fresh lemon juice, and homemade strawberry mint syrup offer a fruity herbaceous twist. Learn more about Coffee Liqueur in the drink dictionary!. Method: Pour all ingredients into shaker, shake, strain over fresh ice. You would be correct, though more specifically, it's Wild Turkey 101, a whiskey that will not go unnoticed in your coffee. “Since we’re all spending more time at home these days, I recommend simple cocktails with a few tasty ingredients that are forgiving if you need to eyeball the measurements. Matt Bowman / Photolibrary / Getty Images. The seasonal flavors are amazing, and it brings the taste of a coffee shop favorite home. Method: Build with crushed ice and garnish with mint sprigs in a traditional julep cup. When The grapefruit juice is light and incredibly dynamic, while adding green tea and a hint of lime really takes the cocktail to an original and stimulating level. Strain into a Collins glass. I've also done time at The New, I cover all things luxury lifestyle—with a focus on food, spirits, and travel. Add whiskey, basil eau de vie, and bitters, then shake and strain into an absinthe-rinsed cocktail glass. Method: Stir over ice and strain into a chilled coupe. drip cone, French press, AeroPress, or moka pot to create the brews. Recipe: St. George Spirits Pour into a Collins or tall glass filled to the brim with ice. Method: Build in mixing glass over ice. There are also many variations that you can play around with, so it's quite fun. Garnish with candied ginger. Sugar, ice, bitters, and a grapefruit can be found at almost all grocery stores. The French connection series of cocktails are made with cognac and amaretto. Pro tip: Use the honey sparingly, just a little bit of sweetness can go a long way into giving you the exact experience you want.” —Zack Berger, brand ambassador at The Macallan, 1.5 oz. (You can always use ready-made pumpkin pie spice from the grocery store, but I … Strain through coffee filter into a cocktail shaker. Added bonus: You can build it, shake it, and drink it in a regular thermos.” —Jason Turon, beverage director at Millburn Standard (Millburn, NJ), 1.5 parts Kilbeggan Single Grain Irish Whiskey, 0.75 parts Demerara syrup (mix equal parts demerara sugar and water), 3–4 parts Castle Run Cold Brew Coffee (alternatively, any iced coffee will work but cold brew is preferred, specifically Castle Run cold brew). The Balvenie DoubleWood 12 Year is easy to find and absolutely delicious. Stir and garnish with an orange slice. The crispness of the club soda, the brightness of the lemon, and the honeyed notes of the whisky strike the perfect balance. The recipe spikes the best cup of coffee you can brew with rum and amaretto. The hazelnut flavor of Frangelico against the rich cream liqueur is a perfect way to add flavor to your coffee. I enjoy creating whiskey cocktails with Laws Rye because the rye matches well with bright flavors like grapefruit and mint. Feb 8, 2020 - Reese’s Cup:: made with Skrewball Peanut Butter whiskey, Godiva chocolate liqueur, a splash of cream and a touch of extra chocolate Brian Lestart / Photolibrary / Getty Images. batch pour of mint-strawberry simple syrup or strawberry simple syrup, freshly squeezed lemon juice, and dash of angostura bitters. Fever-Tree spiced orange ginger ale. Topped with ginger beer for some effervescence and a few dashes of bitters, it’s the perfect cocktail to liven up the living room mixologist vibes while quarantining.” —Michelle Heidt, mixologist at Sourced Craft Cocktails, 1.75 oz. I developed this cocktail alongside bartender Jim Kearns as an evocation of the speakeasies of the Prohibition era, back when bartenders resorted to using a combination of whatever sweeteners were on hand to mask the taste of spirits with questionable quality.” —Lynnette Marrero, co-beverage director of Wonderbar Beacon (Beacon, New York). You might guess that if we're talking about Kentucky coffee, we must be pouring bourbon. Inspired by the popular Espresso Martini, this liqueur perfectly balances the roasted, aromatic coffee flavour with the bitter-sweet hints of dark chocolate. Through the years of experimenting with different whiskeys, I find that the Kilbeggan Single Grain Irish Whiskey is my number one choice. Express lemon peel over flowers (or top of glass) and discard. Enjoy coffee into … And milkshakes, especially boozy ones, are such a fun and refreshing way to enjoy the treat when we’re sitting at home all day long. Enjoy this soothing combination straight or mix it into a cup of strong, black coffee to create the French connection coffee, otherwise known as the café amore. Our Coffee Cream Liqueur brings forth the full flavor of Cowboy coffee in this honored tradition. “This is an easy and enjoyable cocktail to make at home, using accessible ingredients from your pantry. If your grocery store is allowed to sell spirits, this is a one-stop-shop cocktail. It plays well with traditional or playful effervescence, fresh citrus, cooling and tropical fruits, and berries. **For the Salted Honey Syrup: Mix honey with hot water at a 2:1 ratio and finish with sea salt (one pinch for every ounce of liquid), “My favorite quarantine ice cream of late has been Talenti’s raspberry cheesecake flavor. The liqueur combination acts as a creamer while enhancing the drink with a sweeter coffee flavor. The low ABV of a cobbler and its ability to be refreshing is what allows you to drink it over a longer period of time without the effects you may normally experience from a high-alcohol cocktail. The recipe is another simple two-spirit pour, pairing the bourbon with the brand's American Honey liqueur. We launched Fistful of Bourbon Nationwide in September, so you should be able to find it at your favorite liquor stores soon—and it’s absolutely delicious.” —Anthony Bohlinger, brand ambassador at Fistful of Bourbon. I named my drink Angel Eyes—after the villain in the movie. This is enough to enhance the deep and warming flavours of the coffee whiskey cocktail. “Whisky is extremely versatile, it just all depends on how you treat it. Float whipped heavy cream on top (we use a protein shaker to whip the cream). Strain over a large ice cube in a rocks glass. I typically enjoy my whiskey three ways—in this order: neat, with a splash of water, and on the rocks. Tasting notes A roasted coffee aroma to wake the senses, balanced with cocoa notes, creating deliciously rich flavours and a velvety, sweet finish. They can be made with no tools, no technique, no experience, and still deliver on something refreshing and delicious. Whisky De Mexico? Things get sweet with a little simple syrup and your favorite dark chocolate liqueur. I love using Johnnie Walker for highballs, coolers, and blended summer sippers. “I really love this delicious Australian whisky for this riff on a classic Manhattan. Serve in a chilled pint glass with fresh raspberries. Buy extra lemons because I guarantee you will be asked to make another round!” —Donna Stewart, brand ambassador at Tullamore D.E.W. The World’s Best Whiskies From Surprising Places, Colorful Luxury Jewels By M.C.L. Coffee Cream Liqueur There’s a place in these parts high up in the mountains called Cowboy Heaven, which is known for clean air, beautiful sunrises and amazing coffee made over the campfire. Invented by Wayne Collins and first shown on BBC's Something For the Weekend, this great cocktail tastes and looks great. Method: Combine ingredients, shake and double-strain over fresh ice. Add ice and top with soda water. It’s like putting on a bespoke suit just to sit in your living room and play a game of chess with your wife while she’s wearing pajamas. I’ve done this many times before and it’s also great for a backyard get-together.” —Steve Walton, beverage director at High West Saloon (Park City, Utah), 1.5 oz. So I asked some of the best bartenders and spirits industry experts in America what’s shaking for whiskey cocktails this season. Thanks to what is often a thicker consistency, liqueurs are used in layered drinks – Baileys, orange liqueur and coffee liqueur in a B52 for example. I also love that it’s such an accessible cocktail. Design Embody Artisanal Refinement And Sustainability, California-Based Cayen Collection Curates High Luxury Jewelry For Connoisseur Clientele, Why Food And Wine Lovers Should Visit North Carolina’s Half-Mile Farm, Nearly Half Of Americans Fear Mentioning Vacation On Social Media, Easy Cocktail Recipes for the Quarantined, 22 Refreshing Summer Cocktails to Make at Home, 5 Easy Bourbon Cocktail Recipes for the Kentucky Derby, 13 All-American Cocktails for July 4th Weekend—and Beyond. Shake until well chilled, about 10 seconds. If you're familiar with the nutty Irishman, you know that it can be made as a "martini," shooter, or lowball. You can adjust the ratio of the two liquors for this recipe. Refrigerate and enjoy for up to seven days. It's actually a fabulous idea, and the café Brasileiro is a great recipe to try. (Ah, remember those glory days?) It’s equal parts nostalgic and inspiring. Strain into an ice-filled old fashioned glass, garnish with a lemon twist. It's an inviting and comforting experience. Garnish with an orange twist. Oloroso (can mix this with mixed berries for extra flavor). Have you tried that tempting combo of Frangelico and Irish cream in a cup of hot coffee? When it's hit with piping hot coffee, those botanicals open up and fill your senses with an aromatic bouquet. You may opt-out by. To take this in a mocha direction, add 1 ounce … The Cool Jane is a playful summer-inspired cocktail designed for sipping at home using minimal ingredients that you would naturally have in your refrigerator and pantry. Follow me on Instagram: @kalindahao, © 2020 Forbes Media LLC. Optional: add a pinch of salt when muddling if you prefer a less bitter profile. This old fashioned riff with The Singleton is great for quarantine life because it’s easy to execute, uses basic at home ingredients, and has a bit of character to it with the addition of amaro.” —Kaitlyn Stewart, bar manager and Global World Class Bartender of the Year 2017, 1.5 oz. This is not merely a shot of cachaça in a cup of coffee. Garnish with a lemon or lime wedge. The recipe is quite simple, though it's very specific and contrary to a common belief, it doesn't on its own contain dairy cream. Talenti by nature is very rich and creamy, which creates a beautiful texture. That’s where the Strawberry Whiskey Smash comes in. Creating great tasting cocktails at home is easy once you have some recipes. These drinks are about serving thick stripes of different colour liquids in a glass. There, we said it. Have your coffee and liqueur of choice ready to pour. Have one or several (responsibly) and enjoy exactly as the doctor ordered: the Rx (a.k.a Prescription).” —Danny Natali, Ronan and Wally’s Wine & Spirit (Los Angeles, California), 1.5 oz. “It’s been said that the cobbler was the most popular cocktail in the 19th century—one that incorporated fresh fruit, sherry, or spirits. Frey Ranch Straight Bourbon Whiskey provides a well-balanced base for this cocktail, while the spiced orange ginger ale accentuates notes of citrus and burnt orange on the palate.” —Ashley and Colby Frey, Frey Ranch Distillery cofounders, 1.5 oz. Method: Combine all ingredients except for Topo Chico into a shaker with ice and shake. Method: Build over ice and stir. For this cocktail, I combined Benriach Curiositas with fresh ginger syrup, lemon juice, and Averna Amaro to tie in with the fruit and oak notes. Method: Combine all ingredients into a Collins or tall glass. They are also prized for their texture. Admittedly, there will be times when you want Irish … Regardless of what may be going on around you, a handmade Manhattan will always make you feel like you have yourself together. Method: Add Kilbeggan Single Grain, demerara syrup and cold brew coffee to a tall glass. To finish it off properly, sprinkle a little nutmeg on top. Almost every bar, restaurant, or household has some honey and lemons hanging around. Method: Add all ingredients to an ice filled shaker and shake until cold. Choose from 91 drink recipes containing Coffee Liqueur. Warm on low heat and gently stir until the sugar is dissolved. Most importantly it helped bridge the gap between the summer flavors and the warm and rich notes of vanilla, wood, dark chocolate, and baking spice in the Russell’s Reserve 10.” —Nataleigh Kabler, Bartender at Meta (Louisville, Kentucky). Fill a cocktail shaker with ice. The best part is that this recipe is adaptable to your needs—feel free to experiment with the jams you have on hand in your pantry to master that perfect sweetness balance.” —Anna Mains, brand ambassador at Monkey Shoulder, 2 parts Monkey Shoulder Blended Malt Scotch Whisky. It just may be the perfect cocktail. When you are in the mood for a creamy-textured, sweet, and delicious modern take on the Irish coffee, there's a recipe for that. Method: Build over ice in a shaker. It brings me back to those early few months of being in a new bar team, trying to find our footing and creating ambitious menus together. It’s great at home since it’s so bright, refreshing, and the apple highlights the orchard fruit notes of Toki. Adding a little alcohol to your favorite fresh-brewed coffee is a great way to give it an extra kick. Method: Build over ice in a rocks glass and stir. Caffè Shakerato. Mix it with espresso and steamed milk. This cocktail celebrates The Macallan in an unconventional way, while letting each of the other ingredients shine. “The cobbler, for me, has always been a favorite—as a deliciously flavorful drink with a relatively low ABV. Cheers!” —Jenee Craver, beverage director and cocktail consultant. Method: Build all ingredients over ice in a double old fashioned glass. The caramel Irish coffee is made in much the same way as the original, but it appeals to our fondness for tasty lattes. Stir for 20 seconds to dilute—and chill for 15 seconds. You can even deck it out with whipped cream and shaved almonds if you like. Shaved dark and white chocolate over the milkshake. Method: Combine ingredients in a mixing glass with ice and stir until very cold. It’s not going to solve any of our problems, but it sure will help take our mind off them for a while. How do I know they are these are the 5 Most Popular Whiskey Cocktails? An equal part cocktail that combines the caffeine-rich coffee liqueur, Mr Black Coffee Liqueur, and a spicy rye whiskey. It's one of our favorite, extremely simple coffee cocktails that you might even be able to pull off with what's already in your bar. Something refreshing and delicious my energy on simple things to find joy in the movie off to whiskey and coffee liqueur cocktails. A rocks glass and garnish get our free book when you sign up for our newsletter twist... It 's one of the lemon, and the delicate taste of a coffee shop home! 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