This Creamy Fresh Mango Lassi is an Indian drink made using yogurt, ripe mango, sugar, cardamom powder, and heaps of ice cubes. Recipe Card; About This Recipe. 50 calories; protein 3.8g; carbohydrates 6.4g; fat 1.1g; cholesterol 4.3mg; sodium 50.7mg. Our version calls for fresh mango, cinnamon, and a touch of salt to balance the sweetness. https://www.sailusfood.com/lassi-recipe-sweet-lassi-punjabi Mango lassi ingredients Mango: You can use fresh, frozen, or canned mango in this recipe. So what is Pakistani food anyway? I turned this drink into a fruit lassi by adding some banana and mango. 3/4 cup fresh mangoes or mango pulp. Taste the natural sweetness of the lassi before deciding how much sugar to add. Ingredients 1 ¾ cups plain yogurt 6 cubes ice, crushed 1 ½ cups ice water 2 teaspoons white sugar 1 pinch salt 1 tablespoon white sugar, or to taste. Thanks for the great recipe! Pronounced “LUH-see,” the drink has many variations from sweet, salty, minty and even spicy. What is Lassi drink? Nutrient information is not available for all ingredients. Garnish with fresh mint if desired. Salted lassi is very easy and quick to make. Add half the salt and the … Frozen Mango: Although this mango lassi recipe works with frozen mango, I prefer using fresh (and ripe) mango because the color of the mango lassi is deeper. Video: These Cookie Dough S'Mores Are The Definition Of Indulgence (Delish), Peking Duck Inspired Chicken Is Picture Perfect, Drown This Harissa Turkey Breast With Tons Of AMAZING Homemade Gravy, Cranberry Crumb Bars Are An Amazing Thanksgiving Dessert, Hasselback Potatoes Are A Delicious Work Of Art, Delish Insanely Easy | How To Make A Perfect Cheesecake, Keto Stuffed Peppers Couldn't Be More Satisfying, Pecan Pie Pancakes Are An Amazing Autumn Breakfast, Sautéed Garlic Rosemary Mushrooms Are Super Easy-Going, The Easiest, Cutest Halloween Recipe You'll Ever Make, Your Thanksgiving Table Needs This Loaded Mashed Potato Casserole. I would not recommend using non fat yogurt! Then add sugar, cardamom powder, and saffron thread and turn the blender again. Pour mixture over ice cubes in tall glasses. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I made the six servings (not realizing how much it would make) and drank it all (which is alot for a thirteen year old)! Some people omit the milk entirely and use ice-cold water to thin out the mixture, but adding milk makes for a richer, silkier drink. Mango lassi blends sweet mangos with plain yogurt, sugar, milk and ice. I used about a 1/2 cup of water and the consistency was perfect. Lassi is a Pakistani and Indian yogurt drink made with yogurt, milk, ice, and sugar. His secret? Lassi (pronounced [ləsiː]) is a popular, traditional, yogurt-based drink that originated in India. After you’ve gathered your ingredients, throw the mango chunks, yogurt, milk, ice cubes and sugar in a blender and mix it up. Add comma separated list of ingredients to include in recipe. It's way better with ice-cold milk than water. The best part is that it takes all of 5 ingredients and 5 minutes to make and you can make a vegan version too. Directions Put all the ingredients into a blender and blend for 2 minutes, then pour into Milk: A splash of milk will give a nice consistency to this mango lassi. Your daily values may be higher or lower depending on your calorie needs. Indian Lassi is a blend of yogurt, water, spices and sometimes fruit. 1/4 cup milk. The sweeter fruit variation of Lassi makes for a pleasant thirst quencher on hot summer days and is also a common accompaniment to spicy curries in Indian restaurants. The lassi is incredibly simple to make, and I enjoy having it as a post-meal drink to cleanse the palette. Welcome to a roundup of 25 popular and traditional Pakistani dishes! I put a banana in as it would have spoiled within a day and garnished with cinnamon. On a sweltering summer day, a pitcher of lemonade or iced tea is the quintessential American pick-me-up. Plain Lassi Recipe. Ingredients 1 cup plain yogurt 1/2 cup milk 1 cup chopped very ripe mango (see how to peel and chop mango ), frozen chopped mango, or a cup of canned mango pulp 4 … This is the best plain sweet lassi recipe I’ve ever had and it comes from my brother-in-law's kitchen. Great way to eat dairy products. Fresh vs. Otherwise, most local Indian grocery stores carry cases upon cases of imported mangoes during the summer months. If the lassi looks thicker then add water to the rose water along with it. In a blender, blend the yogurt, ice, water, sugar and salt until mixture becomes frothy. Do note that using sour curd may need addition of milk … The Best Indian Lassi Recipe: Cool and Refreshing | Foodal.com In a mortar, take 8 to 10 cardamom pods and crush them. Ask anyone from Michigan and this is the pizza they have been devouring for decades. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. This lassi is basically a yoghurt-based mango smoothie which you often find in Indian restaurants. Delicious. Add chilled curd to a bowl. And to ensure the perfect lassi mouthfeel, use only regular yogurt and not Greek because you want a drink that’s runny and light, not thick and chunky. Now add an ice cube and stir the lassi with a spoon. Method. You can also check to see if they carry Alphonso mango pulp, which comes in large tin cans and is a delicious substitute for fresh mangoes — and sometimes even sweeter and more decadent. This list features kebabs, classic main dishes, desserts, and drinks along with their recipes. It is a great afternoon refresher too! Water is used only by Indian restaurants for profit. I had this for breakfast made with banana. Pizza can look and taste very different depending on where you're from or what kind of pie you prefer. First, pour the curd and milk in Blender and make it well. Puree until smooth. Garnish with fresh mint leaves or a sprinkle of crushed cardamom if desired. You can add more or less yogurt or water for a thicker or thinner beverage. Like us on Facebook to see similar stories, Majority of K-8 students see some in-class teaching, but it's hard to track, Japanese Soryu submarine collides with commercial ship while surfacing in Pacific, These Cookie Dough S'Mores Are The Definition Of Indulgence. Information is not currently available for this nutrient. Show full articles without "Continue Reading" button for {0} hours. Too watery. Step 1 Place the yogurt, milk, mangoes, white sugar, and cardamom into the jar of a blender and blend until smooth, about 2 minutes. It requires very minimal ingredients. This smoothie showcases the flavors of a mango lassi, a traditional Indian yogurt-based drink. Frozen Fruit Recipes: Smoothies, Pops and More Desserts. The ingredients are used for making this are similar to the chaas recipe. Real lassi is all milk and yogurt no water. If you add about that much sugar it is just like the real thing! Next place the mangoes, yogurt, milk and ice in a blender. Very cool and refreshing! Chill in the refrigerator for 1 hour or until cold, and serve sprinkled with a little ground cardamom. Shake up yoghurt and water along with a pinch of rock salt, fresh mint leaves and even spices like cumin seeds and it's a winner. Microsoft may earn an Affiliate Commission if you purchase something through recommended links in this article. Mango Lassi: An Indian Smoothie. This is similar to Doogh, common in most Eurasian countries is often drank with food. Lassi is a traditional yogurt drink common in Northern India. 28 Ways to Enjoy Cozy Homemade Hot Chocolate, 20 Easy No-Bake Desserts With Few Ingredients, Unforgettable Valentine's Day Treats For Kids, Nutrition https://hebbarskitchen.com/lassi-recipe-punjabi-sweet-lassi-recipe I used about 2 cups of yogurt. I will definitely make it again but I think I'll reduce the sugar a little. Connect with friends faster than ever with the new Facebook app. It is a traditional Punjabi drink which has slowly and steadily become popular all over the world now. Traditional Lassi is made from blending milk,water, yogurt and salt. Info. This was delicious! The only reason I'm giving this 4 stars instead of 5 is because I had to add 8 teaspoons instead of just 2 to make this taste like authentic Indian lassi that I've had. Allrecipes is part of the Meredith Food Group. Neapolitan-style, New York-style, and Chicago deep-dish are all very popular pizzas nationwide, but have you heard of Detroit-style pizza? I had to add something to make it taste sweeter and went with chocolate syrup for the flavor and then it was okay. Your Punjabi style lassi is ready, serve it cold and cold. I also used 1/2 milk and 1/2 water and added some cardamom and rose water to give a little more flaovr. https://www.buzzfeed.com/melissaharrison/summer-lassi-recipes For a salty lassi, you can substitute 1/2 teaspoon salt for the sugar. They can be sweet or savory, and sweet versions, like this Mango Lassi… I used a tablespoon of sugar added a 1/2 teaspoon of rose water and didn't add the salt. As for those who like to … You can prepare this mango lassi with fresh mangoes cubes or either mango puree (store brought tin) … Lassi is really thick beverage just like the milkshakes made with ice creams. https://www.mycookingjourney.com/3-ingredients-mango-lassi-recipe But if you’re Indian, you likely pass on both of those drinks for a tall glass of ice-cold mango lassi. What Is Detroit-Style Pizza and How Do You Make It at Home? Very easy to make and my boyfriend who is from India and grew up drinking lassi loves this recipes. Next time I will stick to regular yogurt. A lot of times lassi is made with “yogurt only”, traditionally that’s how it was made. Add a couple extra ice cubes to each glass before serving. If you can get your hands on juicy, ripe mangoes at the grocery store, consider yourself lucky and grab as many as you can. Remove the husk and … Mango Lassi is another popular version which has sweet mangoes blended with yogurt. Percent Daily Values are based on a 2,000 calorie diet. Read on to learn about Detroit-style pizza and how to make it at home. As you pour the lassi into individual glasses, an airy, frothy foam should naturally settle on top. Roast the cumin seeds in a pan and grind to a powder in a pestle and mortar. The only difference is the proportion of water and yogurt. How to make mango lassi at home: (Makes 2) 1 cup plain yogurt. In essence, it is Ayurveda’s delicious answer to the Western smoothie or egg cream.. Made with a blend of yogurt, milk (or water/ice) and fruit, herbs or spices, lassi is consumed daily by many residents living near the banks of the Ganges river. Put the yoghurt into a tall jug and add the cold water. A lassi is a traditional Indian yogurt-based smoothie. The one thing that is done differently, a lassi’s key ingredients are spices along with the yogurt. Lassi is a yogurt-based drink, which is prepared by churning homemade yogurt and flavoring it with some cardamom powder, serving as a perfect Indian summer drink. Amount is based on available nutrient data. It was a nice change from the usual mango lassi I make. This was fast easy and delicious. Now here’s an elusive question that I’ve given endless thought to in my years of blogging. Add comma separated list of ingredients to exclude from recipe. Because less water is used for making this. First chop up the mangos — if you’re not familiar with cutting a mango, they have a large pit inside that needs to be discarded, but you should squeeze it out like a drenched towel into a bowl so you’re not wasting any mango flesh. © Copyright 2021, Best Non-Bagel Recipes for Everything Bagel Seasoning, 9 King Cake Recipes That Reign Over Mardi Gras, Share the Love With This "Sweet on You" Valentine's Day Idea, 9 Breakfast Tacos You'll Want to Wake Up For. But I like to add little milk to my lassi … For this mango lassi recipe, I have used mangoes, yogurt, milk, sugar and cardamom. With such a broad definition, there are many different variations of Lassi, but the Indian Mango Lassi is … Put all the ingredients to a blender and blend until smooth. Here is a basic recipe for Indian Lassi (yogurt drink). How to make authentic Indian mango lassi at home. Mango lassi is a simple concoction that goes a long way in terms of flavor and texture. In fact, on the Indian subcontinent, lassi generally refers to any yogurt based drink and it’s a lot like a smoothie or a shake, but thinner and much frothier. It is so easy that you can make it home like restaurant style. this link is to an external site that may or may not meet accessibility guidelines. 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Best part is that it takes all of 5 ingredients and 5 minutes to make and you add... And texture 1/2 water and the consistency was perfect fresh mint leaves or a of!